At the Marble Mansion Inn breakfast is served from 8 to 10 am and is not ordinary at all. Each morning our Chef prepares breakfast dishes using fresh ingredients and a rotating menu that is sure to wake you up and excite your taste buds. Our gourmet Marble Mansion breakfast is served on beautiful antique Haviland limoge china and Mount Vernon silverware.
Gourmet Breakfast
Book your stay
Nestled in beautiful Fair Haven, Vermont we are about 45 minutes away from major ski resorts. Right around the corner from The Marble Mansion Inn is the beautiful campus of Castleton University. Additionally we are surrounded by Vermont’s natural beauty and the green mountains. Lake Bomoseen is just a short drive away and features fishing, boating, kayaking and camping. It is one of the local favorite vacation spots during the summer.
Special and Discounts
Our inn already has the most competitive pricing in the area; however, as veterans ourselves we will extend a 10% discount to anyone presenting a current military ID-card or veteran’s association membership card at check-in. (American Legion, DAV, VFW, etc.)
CMOH recipients stay for free.
Sunny morning with clear blue skies to the north and a few wispy clouds to the south. Guests enjoyed a hot out of the oven sausage breakfast casserole at 8 am. This morning pastry were poppy seed scones dusted with sugar and warm lemon curd. Savannah did breakfast set up and served. Chef has also prepared an almond torte for this morning Bible Study class at 10 am. Last evening our Inn hosted the Vermont Lakes Region Chamber's Board meeting at 7 pm.
There is a little bit of fog out there this morning since the air is warmer than the snow covered ground. First breakfast again at 8 am for 6 guests. This mirning's pastries were cinnamon pecan scones. These scones cook quickly in a 400 degree oven for 11 minutes. Chef fixed a full size egg & cheese casserole with three types of cheeses: cheddar, Monterey jack cheese and cottage cheese. Savannah did breakfast set up and served. Traveling Innkeeper helped with the bacon since it needs to be watched carefully so it doesn't burn.













